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Binding: Hardcover Format: Bargain Price Number Of Items: 1 Number Of Pages: 240 Publication Date: November 02, 2004 Sales Rank: 627112
Rating: - A few more basics, please!
The general layout of the book is good, and I have tried some recipes. However, I had hoped for some good basic information about grilling steaks, with some theory regarding thickness of cut and fat content. There are bits of theory scattered here and there but a chapter about general grilling tips would have been quite helpful, since the manual that was included with the grill had very little information.
Rating: - a gift
This was a wedding gift.....BUT when I leafed through it I was unimpressed with the recipes! OR lack of!!!
Rating: - Yes, this book is not for foodies (whatever that means)
Foodies, I guess, are people who.... like food? Like to cook?
Yea, this cookbook isn't for those people. But, then again, a George Foreman grill is not for those people.
I eat food. I like food. I do have a George Foreman Grill. I don't have kids and don't usually want to spend a lot of time in the kitchen.
I really like this book.
Rating: - Great & easy recipes
It's George! It gotta be good. This book provides excellent yet simple recipes that you will use over and over! Good hearty fare!
Rating: - G. Foreman's book, "Indoor Grilling Made Easy"
The reciepes are great! What I like the most is the chart that estimates cooking time for all types of grilling items.