Meat, Game and Pâtés

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91.

Duck Leg Confit
from: D'Artagnan

92.

Rougié Terrine du Periogord with 20% Duck Foie Gras Product of Canada 80 gram 2.80 oz
from: Rougié

Price: $7.60

Prices subject to change.

93.

Bacon Wrapped Tenderloin Filets - 4 oz.
from: Wisconsinmade.com

Price: $26.90

Prices subject to change.

94.

Whole Lobe Of Fresh Duck Foie Gras (Duck Liver) - Grade A - Flash Frozen
from: Gourmet Food Store

95.

5-Pack Mini Palacios Chorizos
from: Palacios

Price: $29.95

Prices subject to change.

96.

COMBO - Sliced Serrano + Sliced Iberico de Bellota Paleta
from: Redondo Iglesias

Price: $75.00

Prices subject to change.

97.

Snack Masters RANGETUR ORG Range Grown Turkey Jerky - 4oz. Original
from: Snack Masters

Price: $10.41

Prices subject to change.

98.

Fresh Muscovy Duck Legs - 12 per Package
from: Grimaud Farms

Price: $39.50

Prices subject to change.

99.

Escal Burgundy Snails Extra Large 3 dozen 250 g 8.8 oz can
from: Escal

Price: $11.00

Prices subject to change.

100.

Bavaria Peppered Landjager
from: Wisconsinmade.com

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