Kitchen & Housewares: Lodge Logic 12-Inch Pre-Seasoned Skillet

Lodge Logic 12-Inch Pre-Seasoned Skillet
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from: Lodge

List Price: $27.50
Price: $15.29
You Save: $12.21 (44%)
Prices subject to change.



Availability: Usually ships in 24 hours Binding: Kitchen
Brand: Lodge
Color: Charcoal
EAN: 0075536301006
Label: Lodge
Manufacturer: Lodge
Model: L10SK3
Publisher: Lodge
Release Date: May 01, 2005
Sales Rank: 42
Studio: Lodge
Variation Description: Charcoal

Features:
  • Pre-seasoned heavy cast-iron skillet
  • Superior heat retention and even cooking
  • Two handles for heavy lifting
  • 12 inches in diameter, 2 inches deep
  • Heirloom pan for kitchen or camping



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Editorial Review:

Product Description:
  • Pre-seasoned heavy cast-iron skillet
  • Superior heat retention for even cooking
  • Two heavy duty handles for easy lifting
  • 12" diameter, 2" deep

    Lodge Logic, 12" Diameter, 2" Deep, Preseasoned Cast Iron Skillet, Ready To Use Right Out Of The Box, No Seasoning Required, Electrostatically Coated With A Proprietary Vegetable Oil, & Cured At High Temperatures To Allow The Oil To Deeply Penetrate The Surface Of The Cast Iron To Create An Heirloom Black Patina Finish.

    Amazon.com Review:
    Pancakes, eggs, and bacon somehow taste extra hearty when cooked in a heavy cast-iron skillet. Cast iron creates superior heat retention, heats evenly, and loves a campfire, unlike flimsier pans. Fry up a mess of catfish, roast a chicken, or bake an apple crisp in this generous 12-inch pan that features two handles for heavy lifting, and two subtle side lips for pouring. While the skillet comes preseasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. Whether used in a kitchen or camp, this virtually indestructible pan should last for generations.--Ann Bieri



    Customer Reviews
    Average Rating:  out of 5 stars

    Rating: 5 out of 5 stars - The Perfect Skillet!!!!!!!!
    I love way that this skillet cooks. The width of this cast iron is perfect. Most 12 inch skillets are measured from rim to rim. This skillet is 12 inches base to base, thereby accommodating more food. The food cooks evenly and quickly. I highly recommend this skillet.



    Rating: 5 out of 5 stars - Great pan!
    This pan is the perfect size for my household. The small handle opposite the main handle makes it much easier to pick up, because, like all cast iron pans, it is heavy. I love that it is pre-seasoned. Care for it as recommended, and it will truly last a lifetime.



    Rating: 5 out of 5 stars - One of the few pre-seasoned cast iron cookware items that doesn't suck!
    Despite some of the bad experiences I've had with pre-seasoned skillets that didn't have a very good seasoning on them, this one was actually pretty good. It's held up for quite a while and the seasoning (original+time added) provides better non-stick cooking than my Teflon coated pans.

    It also does a great job evening out the pan's temperature. Since I have an awful electric cook top, this is a must-have for me. Finally I can cook up hand-made pirogies without having half of them burn before the other half is cooked at all.



    Rating: 3 out of 5 stars - shipping problems
    i ordered a 8 10 &12 inch pan. the 8& 10 were shipped together and were fine. the 12 inch was shipped seperatly with one piece of paper for packing material. the helper handle was snapped off. returned Item.received 2nd pan wrapped in one piece of bubble wrap, this time the main handle was snapped off.have ordered a third,(mostly out of curiosity).shipping dept needs to be informed that cast iron is brittle. OH by the way,the 8&10 inch pans are great. Would have given five stars if not for shipping problems. 6/14/2008 after mailing the second pan back I did not receive any email confirmation ... Read More



    Rating: 5 out of 5 stars - Lodge Logic 12-inch Preseason Skillet
    This is an excellent skillet. It is just the right size for cooking bacon, frying chicken and many other cooking needs. I like the little handle opposite the regular handle for picking up the skillet. I like that cast iron is a safe cooking material, unlike many of hazardous nonstick skillets that now on the market.

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