Rating: - Convenience size, consistent quality
This yogurt can make one half-gallon of yogurt - this was the main reason I purchased it. I also got yogurt of consistently good quality - firm and tasts good. The temperature is not too high as some previous reviewers stated, at least judged from the good quality it produced.
Rating: - Watch out for the 1-qt boom
We love our yogurt maker. I was too impatient to stick with using organic milk; it added a couple hours to my whole process, to heat it then cool it way down. So I've settled for using the UHT boxes, and they taste just as good, which surprised me. We've comforted ourselves knowing that even if we're not using organic, at least we're not adding any more plastic containers to the pile. Okay, the 1-Qt Boom. The only time I tried making a single quart instead of two, I was sitting out in the living room, minding my own business, when this BOOF sound came from the kitchen. The cat ran off. I ... Read More
Rating: - works great!!
it worked great i was very impressed with the quality of the yogurt and the ease of making it!! i added 1/2 cup of sugar and 1 tablespoon of imitation vanilla and it was better then any brand in the store and i am very very picky!!
Rating: - Happy with my purchase
I was interested in making my own yogurt because I eat a lot of it and I enjoy "kitchen gadgets". I originally purchased the EuroCuisine 7 jar maker from Williams and Sonoma because I had a gift certificate. I quickly grew tired of fussing around with those little jars, especially since you are not supposed to put the tops in the dishwasher and I was having trouble getting even the jars themselves clean in the diswasher with the way they are shaped. I saw this one and purchased it based on the reviews, and the fact that you make a one big container. I have made yogurt at least 5 times using the ... Read More
Rating: - Makes good yogurt - but you still have to work at it
I wanted to get a yogurt maker so that my daughter and I could have a ready supply of good-quality yogurt on hand at all times. After doing a little research I decided to go with the Yogourmet machine, and ordered the one that came with starter. The first batch turned out great - I used organic whole milk, with about 2 cups of half and half added to bring the quantity to 2 quarts. After 4 hours we had a nice thick yogurt.
The next batch I made, using 2 quarts of organic whole milk and a tablespoon of yogurt reserved from the first batch (based on a recommendation from a yogurt recipe), ... Read More
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