Product Description: Kyocera knives feature advanced ceramic blades and ergonomic Pakkawood handles. • Ceramic's strength and density allows it to be ground to a microscopically precise, rock-hard edge. • Stays razor-sharp 10 times longer than conventional high-carbon steel blades. • Ceramic blades never rust and are impervious to acids, oils, and salt, so they never absorb flavors or alter food's taste, smell, or appearance. • Typically half the weight of their steel counterparts, ceramic knives are exceptionally comfortable to use, even for lengthy, repetitive cutting tasks. • Cleanup is a snap! Just rinse and wipe. • Made in Japan.
Kyocera Advanced Ceramics will donate a portion of the proceeds from each purchase of the 5.5" Pink Santoku to Susan G. Komen for the Cure®
